Ocean Harvest Sea Vegetables

Northern California wild-harvested edible seaweeds

Silky Sea Palm

Refrigerator Silky Sea Palm Bread and Butter Pickles

Makes 1 quart jar Ingredients: Brine 1 cup white vinegar ½ cup apple cider vinegar ½ cup water 1/3 cup raw cane sugar ¼ cup brown sugar 2 TBLS. Pickling salt Pickles ¼ ounce Silky Sea Palm (dry) 1-pound cucumbers sliced (any type of firm cucumber works) 1 small onion thinly sliced (or ½ large

Silky Sea Palm Bread & Butter Pickles

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Carrot Silky Sea Palm or Dulse Salad

3 carrots, grated 1 red bell pepper, cut into strips 1 handful alfalfa sprouts ½ cup pine nuts, soaked ¼ cup Silky Sea Palm, or chopped Dulse soaked Juice of 1 lemon plus water to equal ½ cup liquid ¼ teaspoon cayenne ½ avocado Blend the avocado, cayenne, and diluted lemon juice to create a